Known as a little 'Spanish Gem', the award winning Surry Hills restaurant transports guests directly to Spain, with traditional tapas recipes, rustic interiors, cocktails and the best sangria in Sydney. El Bulli is fully licenced with an extensive Spanish wine list and we offer Spanish beer flowing crisp and cold on tap or straight from the bottle.

El Bulli offers authentic Spanish tapas that will transport your taste buds straight to Spain. Pimientos rellenos can be filled as you please with fish, chili and capers, or goats cheese or sink your teeth into albondigas de paella - traditional paella laced with chicken and chorizo meatballs. Small groups can choose from the full menu, and groups of 10+ can dine in true Spanish style by choosing one of the set menus, offering a range of tapas combinations to fit every budget.

If the aromas of paella and patatas bravas don't instantly take you to Spain, the décor surely will. El Bulli is decked out taverna style with terracotta and brick walls, rustic wooden tables and chairs and warm colours used throughout, giving the space a sultry yet inviting vibe. Small groups can reserve a table in the main restaurant and El Bulli has 5 semi-private spaces to suit groups from 20-50 people.

The Pamplona Room for 36 and The Wine Room for 40 have similar styles with sepia muralled walls and long tables, both with views of the stage. La Rambla can seat groups up to 50 on many small tables, and La Capilla offers seating for 40 along two banquettes. The Cocktail Bar can also be semi-privately hired for up to 30 people on high top tables or up to 60 for a cocktail party complete with its own private bar and wait staff.

The experience wouldn’t be complete without a jug or two of homemade sangria or check out the extensive Spanish wine list, offering a number of choices from Europe and South America. Finish you meal with a traditional sherry, and you’ll be ready to dance the flamenco.

Tapas are made for sharing, so spread the word and get your group together for tapas time in Surry Hills.

• No group service charge
• Set menus $42-72, shared tapas
• Minimum spend required on semi-private dining spaces, POA
• Cakeage $2pp
• Group gains and special offers cannot be used in conjunction or with any other promotions